Make quick work of the next kids meal with this super easy Tortilla Pizza recipe. You need only three basic ingredients, it can be adjusted for preferences and allergies, and it's a perfect pair with a side of veggies or fruit.
Place the tortillas onto 2 rimmed baking sheets. Top each with pizza sauce, spreading just to the edges, and the mozzarella, Parmesan, and any desired toppings.
Bake for 8-10 minutes, or until warmed through and the cheese is just golden brown.
Serve warm, slicing up into wedges.
Notes
Store leftovers in an airtight container in the refrigerator for up to 5 days. Reheat on a plate in the microwave for 30 seconds or heat through in a 375-degree-F oven.Use any type of tortilla you prefer. I usually use fajita-size whole wheat or regular flour ones, but the method is versatile.Use dairy-free cheese as needed.Serve with simple sides such as fruit, applesauce, salad, or roasted broccoli.